Cherries are more than just a delicious summer fruit; they hold a special place in culinary traditions worldwide. Their vibrant color, sweet-tart taste, and versatility make them a favorite for chefs and home cooks alike.
For Lykkers and fellow cherry enthusiasts, here’s a guide to enjoying cherries in exciting ways, from recipes to recommended cherry-themed experiences.
Cherries are available in various types, each offering unique flavors and uses.
Here are some popular varieties:
Bing Cherries: Known for their deep red color and sweet taste, they are ideal for snacking or using in desserts.
Rainier Cherries: With a yellow-red hue, these cherries are slightly milder but incredibly juicy.
Montmorency Cherries: Often used in baking, these tart cherries bring a pleasant tanginess to pies and sauces.
Cherries add a burst of flavor to both sweet and savory dishes.
Here are a few recipes that bring out their best qualities:
Cherry Salad with Goat Cheese: Combine fresh Bing cherries with goat cheese, arugula, and a drizzle of balsamic glaze. The balance between the creamy cheese and juicy cherries makes this salad refreshing and satisfying.
Grilled Chicken with Cherry Sauce: This savory dish combines Montmorency cherries with a hint of rosemary and honey. Simmer the cherries with these ingredients until thickened, and drizzle over grilled chicken for a meal with a hint of tartness and sweetness.
Classic Cherry Pie: A cherry pie is a staple dessert. Use a mix of Bing and Montmorency cherries, sugar, and a hint of cinnamon for a flavor-packed filling. Bake in a golden, flaky crust for a perfect summer treat.
The Best Cherry Pie Recipe
Video by Preppy Kitchen
For a unique way to enjoy cherries, why not consider a food tour or festival centered around this delicious fruit? Many cherry-growing regions celebrate cherry season with festivals and farm tours.
Here are some recommendations for Lykkers and friends:
Traverse City Cherry Festival, Michigan, USA: This annual event in Michigan is perfect for cherry lovers. It includes cherry tastings, pie-eating contests, and cooking demos. Entry is free, but some events may require tickets.
Fruit Farms in Provence, France: A food tour through Provence during cherry season offers a chance to sample fresh cherries from local farms. Many tours are available from April to July, with prices ranging from €20 to €50.
Cherry Orchards in Nagano, Japan: Known for its picturesque orchards, Nagano offers cherry-picking experiences. Some tours include tastings and a chance to bring home fresh cherries. Prices typically range from ¥1000 to ¥3000.
In cities around the world, restaurants celebrate cherries in creative ways.
Here are some options for tasting cherry-based dishes:
The Greenhouse Restaurant, New York, USA: Known for its seasonal menu, this restaurant often features cherry desserts during summer. Cherry tarts and compotes here cost around $12–$15.
La Petite Cuisine, Paris, France: This charming spot is famous for cherry clafoutis, a traditional French dessert. Served warm, it’s a perfect way to end a meal and costs about €8.
Kyoto Cherry Café, Japan: In Kyoto, this café offers a unique twist on traditional Japanese sweets by incorporating cherries. Cherry mochi and parfaits are popular choices, costing between ¥700 and ¥1200.
For Lykkers curious about the world of cherries, here are a few fun facts and tips:
Health Benefits: Cherries are rich in antioxidants and anti-inflammatory compounds, making them great for reducing muscle soreness and promoting better sleep.
Storage Tip: To keep cherries fresh, store them in the fridge, unwashed, in a plastic bag. For extended storage, they can also be frozen, ideally with pits removed.
Cherries in History: Cherries have been cultivated since ancient times, with records indicating they were enjoyed by the Greeks and Romans.
If you’re ready to try some recipes or just enjoy fresh cherries, here’s where you can find them:
Local Markets: Cherries are often available in farmer’s markets during summer, with prices ranging from $5 to $10 per pound.
Online Retailers: Many online stores sell fresh cherries and cherry products, often sourced from well-known cherry-growing regions.
Specialty Stores: Some stores offer frozen or dried cherries year-round, which can be used in baking or enjoyed as snacks.
Cherries offer so many possibilities, from delightful recipes to fun-filled festivals and food tours. Lykkers, whether you’re cooking at home or exploring new flavors at a restaurant, cherries are bound to add a special touch to your culinary experiences.